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| Titre : | Effects of Live Yeast (Saccharomyces cerevisiae Strain 1026) Supplementation on the Closure of Articular Growth Plates in Quarter Horse Foals (2013) |
| Auteurs : | G.M. Perrone ; J. Caviglia ; A. Perez ; A.C. Barbara |
| Type de document : | Article : texte imprimé |
| Dans : | JOURNAL OF EQUINE VETERINARY SCIENCE (Vol. 33, n4, 2013-04-01) |
| Article en page(s) : | p 261-265 |
| Langues: | Anglais |
| Mots-clés : |
Equivoc Alimentation Du Jeune ; Amérique Du Sud ; Argentine ; Expérimentation ; Levure ; Nutrition ; Poulain ; Quarter Horse |
| Résumé : | To avoid osteoarticular injury and to minimize farm losses in animal use and sales, breaking in young horses is ideally done as soon as growth plates have closed. An experiment was performed to determine whether dietary live yeast could shorten the time for growth plate closure. Twenty-four female Quarter Horse foals, 8 months of age, were allotted to two treatment groups (12 animals each) in a completely randomized experimental design. Horses were fed 0 or 20 g live yeast daily from 8 to 24 months of age. Diets were regular for a stud farm in the area of the study in Argentina |
| Cote du document numérique : | 16020 |
| Classement cheval : | B11 |
Exemplaires (1)
| Code-barres | Cote | Support | Localisation | Section | Disponibilité |
|---|---|---|---|---|---|
| 107392 | JEVS | Revue | Haras national du Pin | Archives | Exclu du prêt |